New and existing treatments for psoriatic arthritis

New and existing treatments for psoriatic arthritis

Know about the New and Existing Treatments for Psoriatic Arthritis Psoriatic arthritis is a chronic autoimmune disease that is a type of inflammatory arthritis. It causes a long-term condition in most people and may become worse with time, especially if left untreated. When the person suffering from this disease is not given proper treatment or when the treatment is prolonged, it can cause serious damage to the joints in the body. To avoid serious and permanent joint damages, it is important to get an early diagnosis. Learning and knowing the symptoms of psoriatic arthritis is hence important to get the right diagnosis and timely treatment. Psoriatic arthritis may develop post a psoriasis disease. Psoriasis is a skin disease that causes scaly patches that develops on the skin. Not all types of psoriasis lead to psoriatic arthritis; however, in some cases of psoriasis can lead to an onset of psoriatic arthritis. Psoriatic arthritis can affect any joint in the body. When psoriatic arthritis occurs in the spine, the condition is called spondylitis. It causes a stiffness in the neck or back, causing difficulty to the person while bending. People who have psoriatic arthritis may also get tender spots in the tendons. This causes a pain in the feet or the back of the heel. Most people fear a permanent joint damage that could be caused by psoriatic arthritis; however, it is not entirely true. Psoriatic arthritis can cause permanent joint damage; however, this can only happen when it is left untreated or when the treatment is provided too late. An early diagnosis and treatment can cure psoriatic arthritis and not cause any harm to the joint. There are different types of treatments available to cure psoriatic arthritis. To know about them, read on! Existing treatments for psoriatic arthritis Patients with psoriatic arthritis undergo several types of treatments, some of them include doses of over-the-counter (OTC) and prescription medicines.
Managing GIST – Treatment modes and diet tips

Managing GIST – Treatment modes and diet tips

Gastrointestinal stromal tumors or GISTs are tumors formed in the digestive system organs, such as the small intestine and stomach. This is a severe form of cancer that affects individuals worldwide. But, here is some good news: GIST is treatable and manageable. Patients can avail various treatment methods and manage the condition by following a healthy diet and lifestyle. This article focuses on both of these aspects in brief. Treatment modes of GIST Surgery GISTs are typically small and not very aggressive. This makes surgery one of the topmost and primary modes of treatment. Studies have shown that doctors can eradicate the tumors in 85 percent of cases. Once the tumor has been removed, doctors study it under a microscope to check for chances of redevelopment and reoccurrence. Targeted therapy Depending on the severity of the condition and the tumor’s size, doctors can also suggest targeted therapy to treat GIST. This therapy uses certain medications to identify and attack the cancerous cells in the gastrointestinal tract. Supportive care Surgery and targeted therapy may be accompanied by supportive care. This method closely monitors a patient and manages any side effects or psychological problems that might arise during treatment. It is crucial to remember that GIST can reoccur within the first two years of removing the tumor. However, patients can reduce the risk of redevelopment by maintaining the right diet and following proper nutrition. Managing GIST with diet and nutrition Living with GIST is not easy as its symptoms can impact day-to-day life. Individuals can experience pain in the abdomen, nausea, vomiting, and may feel fatigued. This makes eating the right foods very essential. Here are some diet tips for managing GIST better: Ensure to get the proper amounts of vitamins and minerals from the diet. Avoid eating high sugar foods as they can worsen the symptoms.
Gastrointestinal stromal tumor – Risk factors and survival rate

Gastrointestinal stromal tumor – Risk factors and survival rate

Gastrointestinal stromal tumors (GIST) are soft tissue sarcomas that develop in the stomach or small intestines. They first occur in specialized cells found in the walls of the digestive system, and the condition is often diagnosed in adults between the ages of 40 and 70. Individuals with this disease experience discomforting symptoms, such as abdominal swelling, nausea, vomiting, loss of appetite, and tarry stools. This article attempts to shed light on the risk factors associated with the condition. These influence the tumor’s development; however, they do not always directly cause the disease. Risk factors Old age Those aged between 40 and 70 are at an increased risk of developing GISTs. However, they can occur in rare cases in those younger than 40. Gender: Research states that men are more likely to develop GISTs than women. There are only a few known risk factors for the condition. In most cases, GISTs don’t have a distinct cause, but certain genetic mutations can lead to the disease. Some of these genes and conditions that increase the chances of GIST are mentioned below: Familial gastrointestinal stromal tumor syndrome This rare syndrome occurs when a parent passes on an abnormal KIT gene to their child, and it can be a risk factor for GISTs that form at a young age. Neurofibromatosis type 1 A defect in the NF1 gene causes the disease, and it may be passed on from parent to child. That said, it’s not always inherited. Those with this condition are at an increased risk of developing non-cancerous tumors in nerves at an early age. They can lead to the formation of dark spots on the skin and freckling around the groin or underarms region. The disease also increases the risk of developing GISTs. Carney-Stratakis syndrome The inherited syndrome is caused by a mutation in the SDH (succinate dehydrogenase) genes.
3 effective treatment options for rotavirus

3 effective treatment options for rotavirus

Rotavirus is a specific type of virus that causes a wide range of gastrointestinal disorders in children and adolescents. This may often lead to symptoms like watery diarrhea, vomiting, fever, and abdominal pain. This virus is transmitted via contact with infected surfaces, and it is most commonly passed through fecal-oral contact. The best way to avoid getting infected is by getting the rotavirus vaccine. If your child is infected by rotavirus, the doctor may recommend immediate hospitalization to prevent any further complications. The following are a few treatment methods that can be opted for when treating a rotavirus infection: Oral rehydration therapy One of the biggest problems that a child suffering from a rotavirus infection may face is the loss of fluids, which can lead to severe dehydration. If an infant is suffering from such an infection, they must be given small amounts of fluids at regular intervals or must be nursed frequently. It is also recommended to use an oral rehydration solution to avoid severe dehydration. If the child is severely dehydrated, they may need to be provided with extra fluids through intravenous or intraosseous lines. Probiotics A child who is infected with this virus can experience a weakened immune system that needs to be remedied to avoid any further infections and diseases. Regular intake of probiotics is known to be effective in improving immunity in children and preventing foreign antigens from entering the body. Moreover, these probiotics may also help improve gut health in children. Other medications There are several other medications that might be prescribed to treat protozoal or helminthic infections in the intestines. These infections are a common occurrence in children suffering from rotaviral gastroenteritis, and are usually treated by prescribing medications containing nitrothiazole-benzamide compounds. Although such children may suffer from watery diarrhea, antidiarrheal medications are usually not given to them.
Top 5 skincare ingredients that aggravate eczema

Top 5 skincare ingredients that aggravate eczema

Skincare products are formulated to help cleanse, exfoliate, and counter surface odors. But most of these daily-use sunscreens, moisturizers, and creams are made using synthetic compounds. Regularly using such products intensifies chemical concentration on the skin and triggers irritation and allergies. People with sensitive skin or a disorder like eczema usually switch to organic products to protect the skin. This article elaborates five skincare ingredients that can be quite aggravating for those with eczema. Parabens A lot of beauty products come with a “paraben-free” disclaimer. This ingredient is one of the most used preservatives in almost all cosmetic products in the market, especially fragrances. Compounds like propylparaben and Iosbutylparaben will increase the shelf life of the product but are quite harmful to sensitive skin and people with eczema. Moisturizing agents Lanolin, propylene glycol, and petroleum jelly are largely used in moisturizing products and protective lotions. Any skin care product with these ingredients worsens the symptoms of atopic dermatitis or eczema. Improper refining processes trigger a release of irritants like polycyclic aromatic hydrocarbons (PAH). Synthetic fragrances Fragrances are formulated to mask body odor and have a long-lasting effect even on hot days. But a lot of these fragrances are made with chemicals and added scents that may smell good but trigger irritation in eczema patients. Many everyday skincare products are also laced with such fragrances to mask the smell of the base formula. Even unscented products contain some strong ingredient that was added to mask the original smell of the product. Essential oils Daily use of essential oils made with tea tree, mint, citrus, and lavender oils can trigger irritation and dryness. Many products feature these natural oils in their formula. The risk is high when mixed with other synthetic fragrances and odor dampeners used in daily skincare products. Preservatives Shampoos, shower gels, and soaps are mostly filled with preservatives and skin bleaching ingredients.
4 wholesome breakfast options to fight arthritis inflammation

4 wholesome breakfast options to fight arthritis inflammation

Proper nutrition is essential when dealing with a chronic condition like arthritis. Every meal is an opportunity to give your joints the much-needed support. Since inflammation plays a significant role in the development and progression of arthritis, it’s essential to start your day with foods rich in anti-inflammatory compounds and nutrients that help reduce pain, swelling, and other symptoms. Here, we’ve rounded up the best breakfast options for fighting arthritis inflammation. Greek yogurt and berries What better way to start your day than with a healthy dose of good bacteria? Greek yogurt is an excellent source of live microorganisms called probiotics, which aid with digestion, help prevent inflammation, and keep you satiated. Top your bowl of plain regular or Greek yogurt with different berries for sweetness, flavor, and, most importantly, polyphenols, which are bioactive compounds with antioxidant-like effects that help stop arthritis inflammation. Scrambled eggs with turmeric Eggs are one of the best sources of protein. They’re also among the few foods that contain high amounts of vitamin D, a nutrient that can curb arthritis inflammation. Another crucial ingredient in this scrambled egg recipe is turmeric, a yellow spice known for its potent anti-inflammatory and antioxidant properties, thanks to the primary bioactive substance in it called curcumin. Oatmeal with walnuts and berries Oats are whole grains rich in beta-glucans. Beta-glucans are essential prebiotics for certain gut bacteria associated with lowering inflammation. Make sure to top your oatmeal with walnuts and berries. The former slows down digestion and delivers a dose of omega-3 fatty acids to reduce arthritis inflammation, while the latter supplies tons of antioxidants and serves as a nutritious sugar substitute. Pineapple kale smoothie If smoothie is your go-to breakfast option, try this potent anti-inflammatory drink. Both the fruit and stem of the pineapple plant contain bromelain, a type of proteolytic enzyme that helps combat inflammation.
Causes and Home Remedies for Heel Pain

Causes and Home Remedies for Heel Pain

An extremely common complaint, heel pain has several common causes. It is vital to make an accurate diagnosis of the cause of the symptoms in order to get appropriate and timely treatment that is directed at the exact cause of the problem. Once the source of the heel pain is clear, a more targeted treatment plan can help in a speedy recovery. Furthermore, knowing the right and the exact cause of the symptoms may help in taking steps to prevent the condition from reoccurring. Below is some information about the common causes of knee pain and the treatment and remedial options. Causes Heel pain can sometimes be caused by an injury like a fracture or a sprain. The most common causes of heel pain are caused by medical conditions like: Plantar Fasciitis – The plantar fascia is a large ligament in the foot that stretches from the heel bone to the balls of your toes. Plantar fasciitis is an inflammation of this ligament, causing pain in the underside of the heel. Achilles tendinitis – The Achilles tendon attaches the calf muscles to the heel bone. Overuse or stress of this muscle can cause wear and tear in this tendon, causing severe pain at the back of the heel. This condition can lead to a gradual degeneration of the Achilles tendon. Bursitis – Bursae are the fluid-filled sacs that surround the joints. Bursitis is a condition that causes inflammation in these sacs. The foot has 33 joints, so foot bursitis can cause severe pain. Stress fracture – A stress fracture is caused by heavy and rigorous activities involving the feet. Runners are prone to this condition. Continual stress to the feet weakens the muscles and their ability to act as shock absorbers. Eventually, the bones begin to feel the impacts directly, which can lead to tiny fractures.
Effective Treatment Options for Sinusitis

Effective Treatment Options for Sinusitis

Sinus blockage occurs when there is a swelling and congestion in the sinus tissues. This can occur due to an infection or it can be caused by allergies. Clearing the congestion is the best way to get relief from the pain and discomfort caused by sinusitis. Sinusitis There are small hollow spaces in the skull, around the nose, known as sinuses. These spaces are filled with air and are lined with thin tissues. These sinuses secrete mucus. The mucus helps clear the nasal passages, making it easier for you to breathe and preventing pollutants from blocking up the airways. However, an infection like cold or flu or an allergy could cause an inflammation in the sinuses. This condition is referred to as sinusitis. This blocks up the cavities, and as a result, air and mucus get trapped inside. This exerts pressure on the facial bones and muscles, causing nasal congestion, and all of this results in pain and discomfort. Sinusitis can be acute or chronic. In the former case, the condition lasts for up to a month. In the case of chronic sinusitis, the problem can persist for several months, maybe even years. Symptoms of sinusitis Listed below are some of the common symptoms of sinusitis: Facial pressure Headaches Difficulty in breathing Aches in the cheeks, around the nose, and behind the eyes Nasal discharge Fever Tiredness Treatment for sinusitis Sinusitis is mostly caused due to a viral infection like cold or flu. However, you can also get bacterial sinus infections. In addition, sinusitis can also occur due to an allergy. Medicines For a bacterial infection, the doctor might prescribe certain antibiotics. If an allergy has triggered your sinusitis, you may be prescribed with antihistamines. You can also take some over-the-counter or prescription pain medications. Decongestant medications are also a popular choice.
6 risk factors linked to esophageal cancer

6 risk factors linked to esophageal cancer

The esophagus is a thin tube that connects the mouth to the stomach. Esophageal cancer mostly develops in the lining of this tube and as the condition progresses, it may spread to nearby parts via metastasis. The exact cause of this progressive condition is unknown. However, there are several risk factors that increase the chances of developing cancer. Here is a brief overview of them. Age The risk increases with age as the body’s ability to protect and promote the healthy repair of damaged cells deteriorates. Thus, men and women between the ages of 45 to 50 and above are at a higher risk of cancer. Gender and ethnicity Esophageal cancer is more common among men in comparison to women. Ethnicity also plays a crucial role as the condition is more prevalent among those of African-American descent. The risk needs to be strictly monitored with these two factors. Obesity Obesity or being overweight in general is another common risk factor. One must also take into account the damage done to the body due to an improper diet and the resulting weight gain. A diet that has no nutritional value also increases the risk of vitamin deficiencies, which has recently been linked to the development of esophageal cancer. Gastrointestinal Reflux Disease (GERD) People who suffer from symptoms of GERD are at a higher risk of damaging their esophageal lining due to acid reflux. The strong stomach enzymes and digestive fluids are thrown up into the tube from the stomach due to a malfunctioning LES and trigger heartburn or pain. Exposure to certain chemicals Exposure to corrosive chemicals in dangerous work environments also increases the chances of cancer. A common risk includes the accidental ingestion of lye, which is a chemical found in strong industrial drain cleaners. The chemical is highly reactive and destroys the cells throughout the lining.
Eczema: Soap ingredients to avoid

Eczema: Soap ingredients to avoid

Dealing with eczema can be extremely frustrating due to its erratic flare-ups and symptoms. The skin inflammation is painful and irritating. Using harsh soaps is one of the biggest triggers of eczema flare-ups. Therefore, make sure you read the label carefully to avoid all the trigger ingredients mentioned below. These ingredients can cause an allergic reaction and should be avoided at all costs. Read to know more about them. Sodium Lauryl Sulfate SLS is commonly used in soaps and even shampoos for its quality of breaking up oil and grease, which makes it a great cleaning agent. While cleaning excess oil and dirt is important to stay hygienic, SLS is known to break down the natural oil barrier on the skin. Although it doesn’t directly cause any irritation on the skin, due to no oil, the skin becomes dry and flaky and allows for other allergens to cause a reaction. Fragrance ingredients Any soap with fragrance should be avoided to prevent eczema flare-ups. Fragrances are a mix of esters, aldehydes, amines and ketones, and other ingredients. Unfortunately, due to the secrecy followed by most cosmetic companies, we never really know the ingredients that bring out the fragrance in soaps. Coconut Diethanolamide Another ingredient that helps break down oil and grease from the skin is coconut diethanolamide. However, coconut diethanolamide can develop an allergic reaction after some continuous use. Check the label for this ingredient and its aliases like coconut oil acid, ninol, witcamide, calamide, and cocamide DEA. You may not be allergic to eating coconut, but this compound made out of coconut extract can cause irritation on the skin for those dealing with eczema. Paraben Paraben is a naturally occurring and industrially produced ester, often used as a preservative in soaps, shampoos, deodorants, and toothpastes. Several studies have researched the ill effects of this ingredient, and while every study is not conclusive, the use of paraben has been decreased and banned in some products.
4 foods that help manage pulmonary arterial hypertension

4 foods that help manage pulmonary arterial hypertension

A rare but severe lung disease, pulmonary arterial hypertension, or PAH, results in narrowed blood vessels, making it difficult for the heart to pump blood. PAH can increase the risk of heart failure. While there are medications to decrease the severity of disease, incorporating the following foods in daily meals can keep the heart healthy by preventing the progression of PAH and its symptoms. Consult a nutritionist before making any changes in your meal plans. Dark leafy greens Pulmonary arterial hypertension limits the arteries’ ability to transfer oxygen-rich blood from the lungs to other parts of the body. Dark leafy greens such as spinach and kale have high amounts of iron, which can increase red blood cell count, thereby increasing its efficiency in carrying oxygenated blood. This can also decrease the risk of heart disease. Other iron-rich foods include lean red meat, shellfish, legumes, pumpkin seeds, and quinoa. However, doctors recommend limiting leafy greens if patients take blood thinners. Berries Inflammation can worsen pulmonary arterial hypertension as it can reduce the elasticity of blood vessels. Hence, it is important to incorporate foods that help reduce inflammation. Berries like blueberries contain lycopene and flavonoids, improving elasticity and blood flow. Other anti-inflammatory foods include watermelon, olive oil, salmon, and dark chocolate. Citrus fruits Incorporating foods rich in iron may not be sufficient as other nutrients are required to absorb the iron for improving its effectiveness. Citrus fruits such as orange, pineapples, and kiwis are rich in vitamin C, which helps blood absorb iron, thereby improving its oxygen-carrying capacity. Other foods rich in vitamin C include tomatoes, broccoli, and red and yellow bell peppers. Garlic Restricted blood flow in the lungs is one of the major causes of pulmonary arterial hypertension. Hence it is important to include foods in daily meals that facilitate blood flow in the lungs.
3 worst foods for lung health

3 worst foods for lung health

Lung conditions affect a lot of people across the globe. In most cases, people tackle these conditions and diseases with various treatments. But, aside from treatments, individuals can fight these ailments and promote lung health with the help of food. Certain foods can strengthen the lungs and keep symptoms at bay. But, some can aggravate the condition, negatively impacting lung health, increasing the risk of lung diseases. Read to know foods that you should avoid. Bread Bread is one of the foods that can contribute to poor lung health. Bread is made of simple carbohydrates such as refined flour and sugar. These foods are known to affect the overall health of the body. They can even have a negative impact on lung health. This is because these foods are harder to break down and require the body to work harder to metabolize. Foods that are low in carbohydrates are less taxing on the body. They also produce less carbon dioxide in the body, which bodes well for those with existing lung conditions. To promote better lung health, individuals can opt for complex carbohydrates instead. Chips Processed foods, in general, are not good for the overall health of the body. They are packed with saturated fats, preservatives, and other harmful food additives. Processed foods such as potato chips can wreak havoc on your lung health. The salt in these foods contributes to increased blood pressure. It can also increase water retention in the body, which can eventually leak fluids into the lungs and make it difficult to breathe. Processed foods also negatively affect the cardiovascular system and heart. Carbonated beverages Carbonated beverages are also filled with sugar, carbohydrates, and carbonation. All these elements can contribute to an increase in weight and also result in bloating. Not to mention, bloating or the development of gas in the digestive system can lead to an increase in pressure on the lungs.